Seafood Chowder

Name: Seafood Chowder
Yield: 4
Ingredients: see savings 1 tablespoon vegetable oil; see savings 1 large onion, chopped (about 1 cup); see savings 1/4 teaspoon garlic powder or 1 clove garlic, minced; see savings 1 10 3/4 ounce can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free); see savings 1 10 3/4 can Campbell's® Condensed Cream of Potato Soup; see savings 1 1/2 soup cans milk; see savings 1/4 teaspoon dried dill weed, crushed; see savings 1/2 pound fresh or thawed frozen medium shrimp , shelled and deveined; see savings 2 fresh or thawed frozen firm white fish fillets (about 1/2 pound), cut into 1-inch pieces*; see savings Chopped fresh parsley

Seafood Chowder was pinched from <a href="http://www.recipe.com/seafood-chowder-1/" target="_blank">www.recipe.com.</a>

"Shrimp and white fish simmer quickly in a creamy potato broth spiked with sauteed onion, garlic and dill...."

INGREDIENTS

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see savings 1 tablespoon vegetable oil

•

see savings 1 large onion, chopped (about 1 cup)

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see savings 1/4 teaspoon garlic powder or 1 clove garlic, minced

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see savings 1 10 3/4 ounce can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

•

see savings 1 10 3/4 can Campbell's® Condensed Cream of Potato Soup

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see savings 1 1/2 soup cans milk

•

see savings 1/4 teaspoon dried dill weed, crushed

•

see savings 1/2 pound fresh or thawed frozen medium shrimp , shelled and deveined

•

see savings 2 fresh or thawed frozen firm white fish fillets (about 1/2 pound), cut into 1-inch pieces*

•

see savings Chopped fresh parsley

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