Seafood Alfredo Lasagna

Name: Seafood Alfredo Lasagna
Yield: 12
Ingredients: 1 (16 ounce) package lasagna noodles; 2 tablespoons olive oil; 1 clove garlic, minced; 1 pound baby portobello mushrooms, sliced; 32 ounces Classico® Creamy Alfredo Sauce; 1 pound shrimp, peeled and deveined; 1 pound bay scallops; 1 pound imitation crabmeat, chopped; 20 ounces ricotta cheese; 1 egg; black pepper; 6 cups shredded Italian cheese blend

Seafood Alfredo Lasagna was pinched from <a href="http://allrecipes.com/recipe/215873/seafood-alfredo-lasagna/" target="_blank">allrecipes.com.</a>

""This recipe, adapted to use the traditional flavors of Classico® Pasta Sauce, was originally submitted by Allrecipes home cook Sara Van Noy."..."

INGREDIENTS

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1 (16 ounce) package lasagna noodles

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2 tablespoons olive oil

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1 clove garlic, minced

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1 pound baby portobello mushrooms, sliced

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32 ounces Classico® Creamy Alfredo Sauce

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1 pound shrimp, peeled and deveined

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1 pound bay scallops

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1 pound imitation crabmeat, chopped

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20 ounces ricotta cheese

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1 egg

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black pepper

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6 cups shredded Italian cheese blend

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