Sea Island Shrimp and Grits

Name: Sea Island Shrimp and Grits
Ingredients: 4 1/2 cups water; 1 cup stone-ground grits; 1 bay leaf; 1 tablespoon fresh thyme leaves; 1 teaspoon Freshly ground black pepper; Kosher salt (to taste); 2 tablespoons olive oil; 1 pound large shrimp (peeled, deveined, tail-on); 1 yellow onion (peeled, small dice); 1 green bell pepper (stemmed, seeded, small dice); 2 cloves garlic (peeled, sliced); ?? Chopped tomato; 1 teaspoon crushed red pepper flakes; 3 tablespoons parsley (chopped, to garnish); Kosher salt and freshly ground black pepper (to taste)

Sea Island Shrimp and Grits was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/sea-island-shrimp-and-grits-carla-hall" target="_blank" rel="noopener">abc.go.com.</a>

INGREDIENTS

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4 1/2 cups water

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1 cup stone-ground grits

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1 bay leaf

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1 tablespoon fresh thyme leaves

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1 teaspoon Freshly ground black pepper

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Kosher salt (to taste)

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2 tablespoons olive oil

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1 pound large shrimp (peeled, deveined, tail-on)

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1 yellow onion (peeled, small dice)

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1 green bell pepper (stemmed, seeded, small dice)

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2 cloves garlic (peeled, sliced)

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?? Chopped tomato

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1 teaspoon crushed red pepper flakes

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3 tablespoons parsley (chopped, to garnish)

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Kosher salt and freshly ground black pepper (to taste)

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