Scrumptious Southwest Salad (Gluten-Free, Vegetarian)

Name: Scrumptious Southwest Salad (Gluten-Free, Vegetarian)
Ingredients: 2 cups mixed greens; 1 15-ounce can black beans (rinsed and drained); 1 cup corn (fresh, canned or thawed frozen); 1 bell pepper (chopped); 1 cup tortilla chips (crushed); ½ white, red or yellow onion (chopped); ¼ cup fresh cilantro (chopped); shredded cheddar cheese (optional, vegan if necessary); 2 cups Southwest Dressing

"This is a very easy and delicious southwest salad recipe with fresh greens, black beans, and a creamy homemade southwest dressing. Gluten-free!..."

INGREDIENTS

•

2 cups mixed greens

•

1 15-ounce can black beans (rinsed and drained)

•

1 cup corn (fresh, canned or thawed frozen)

•

1 bell pepper (chopped)

•

1 cup tortilla chips (crushed)

•

½ white, red or yellow onion (chopped)

•

¼ cup fresh cilantro (chopped)

•

shredded cheddar cheese (optional, vegan if necessary)

•

2 cups Southwest Dressing

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes