Scrambled Breakfast Hash
"This is a simple tasty dish my mom and I threw together in order to use up the tater-tot crowns left-over from dinner the night before...."
INGREDIENTS
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2 cups tater tots (I used precooked crowns)
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4 green onions, white and tops chopped
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2 tablespoons butter, divided
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1 teaspoon garlic powder
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6 eggs
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2 tablespoons water
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1 cup grated colby cheese
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salt and pepper
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top with a dollop sour cream (optional)
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top with salsa (optional)
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