Scottish Tattie Scones Recipe

Name: Scottish Tattie Scones Recipe
Prep time: 20 min
Cook time: 15 min
Ingredients: 1lb/500g potatoes, cooked and mashed; 1 oz/30g butter, melted plus extra for greasing; 1/2tsp salt; 1 medium egg; 4 oz/125g flour, plus a little extra for rolling out; 1tsp baking powder

Scottish Tattie Scones Recipe was pinched from <a href="https://www.thespruce.com/scottish-tattie-scones-recipe-434996" target="_blank" rel="noopener">www.thespruce.com.</a>

"A delightful and delicious Tattie Scone recipe ideal for serving at breakfast but so delicious can be eaten anytime...."

INGREDIENTS

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1lb/500g potatoes, cooked and mashed

•

1 oz/30g butter, melted plus extra for greasing

•

1/2tsp salt

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1 medium egg

•

4 oz/125g flour, plus a little extra for rolling out

•

1tsp baking powder

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