"Classic Scotcheroos! Crisp, puffy rice cereal is coated in a sweet and sticky peanut butter coating, pressed into bars then covered in a decadent layer of butterscotch and chocolate chips...."
INGREDIENTS
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1 cup (235ml) corn syrup
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1 cup (200g) granulated sugar
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1/4 tsp salt
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1 cup creamy peanut butter
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1 tsp vanilla extract
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6 cups crispy rice cereal
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1 cup (170g) semi-sweet chocolate chips
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1 cup (170g) butterscotch chips