INGREDIENTS
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By The Casserole Queens
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Bagged snacks may be sports-watching staples, but they're not nearly as flavorful (or filling) as this Not-from-Texas Chili Pie. With ground beef, chili powder and yes, corn chips, this satisfying meal is a winner.
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Serves: 8
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Prep Time: 25 min
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Total Time: 30 min
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Related: Try healthy afternoon snacks that keep you full.
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Nutritional Information
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(per serving)
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Calories 414
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Total Fat 21g
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Saturated Fat 8g
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Cholesterol 86mg
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Sodium 762mg
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Total Carbohydrate 25g
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Sugars --
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Protein 29g
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Calcium --
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Related: Discover 15 fiber-packed foods.
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Ingredients
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• 2 pound(s) (85-percent lean) ground beef
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• 1 large onion, chopped
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• 2 clove(s) garlic, finely chopped
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• 2 tablespoon(s) chili powder
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• 1 tablespoon(s) all-purpose flour
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• 1 teaspoon(s) ground cumin
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• Black pepper
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• 1 can(s) (28-ounce) diced tomatoes
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• 1 can(s) (8-ounce) tomato sauce
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• 1 cup(s) low-sodium beef broth
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• 1/2 teaspoon(s) Tabasco sauce
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• 1 can(s) (15 1/2-ounce) kidney beans, rinsed
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• 1 can(s) (4-ounce) diced green chiles, drained
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• 3 cup(s) corn chips, such as Fritos
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• 4 scallions, finely chopped
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• 4 ounce(s) extra-sharp Cheddar, grated