Scones- Maple Nut

Name: Scones- Maple Nut
Prep time: 30 min
Cook time: 16 min
Yield: 8
Ingredients: Scones:; 2 cups flour; 3/4 cup finely chopped pecans, toasted; 2 tablespoons packed brown sugar; 1/3 cup pure maple syrup; 2 teaspoons baking powder; 1 egg; 1/4 teaspoon salt; about 2 tablespoons of milk; 1/2 cup firm butter; Topping:; 3 tablespoons flour; 1/4 cup finely chopped pecans, toasted; 2 tablespoons sugar; 2 tablespoons firm butter

Scones- Maple Nut was pinched from <a href="http://www.gracehillbandb.com/2008/05/maple-nut-scones/" target="_blank">www.gracehillbandb.com.</a>

INGREDIENTS

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Scones:

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2 cups flour

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3/4 cup finely chopped pecans, toasted

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2 tablespoons packed brown sugar

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1/3 cup pure maple syrup

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2 teaspoons baking powder

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1 egg

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1/4 teaspoon salt

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about 2 tablespoons of milk

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1/2 cup firm butter

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Topping:

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3 tablespoons flour

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1/4 cup finely chopped pecans, toasted

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2 tablespoons sugar

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2 tablespoons firm butter

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