Schweinsbraten -Roast Pork (Austrian)

Name: Schweinsbraten -Roast Pork (Austrian)
Ingredients: 1.8 kg pork (a loin with skin on or a cut from the shoulder); 20 cloves garlic; salt; pepper; ground coriander seeds; ground caraway seeds; 1 l water; potatoes

Schweinsbraten -Roast Pork (Austrian) was pinched from <a href="http://thepassionatecook.typepad.com/thepassionatecook/2004/06/schweinsbraten.html" target="_blank">thepassionatecook.typepad.com.</a>

INGREDIENTS

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1.8 kg pork (a loin with skin on or a cut from the shoulder)

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20 cloves garlic

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salt

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pepper

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ground coriander seeds

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ground caraway seeds

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1 l water

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potatoes

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