"School Cafeteria Spaghetti & Meat Sauce – Ground beef, onion, garlic, tomato paste, tomatoes, water, basil, oregano, marjoram, thyme, pepper & spaghetti...."
INGREDIENTS
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2¾ lb lean ground beef
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2 Tbsp dried minced onions
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1½ tsp garlic powder
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½ tsp black pepper
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½ tsp salt
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1 (28-oz) can whole tomatoes, (undrained)
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1½ (6-oz) cans tomato paste
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2 cups water
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4 tsp dried basil
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4 tsp dried oregano
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2½ tsp dried marjoram
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1½ tsp dried thyme
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1 lb spaghetti, (cooked)