Scallops with Grapefruit and Bacon

Name: Scallops with Grapefruit and Bacon
Ingredients: 1 large grapefruit; 3 ounces slab bacon, cut into 1-by- 1/4-inch matchsticks; 1 1/4 pounds sea scallops (about 20); Salt; Freshly ground pepper; 1/4 cup minced onion; 1/2 cup Sauvignon Blanc; 2 tablespoons drained capers; 2 tablespoons unsalted butter

Scallops with Grapefruit and Bacon was pinched from <a href="http://www.foodandwine.com/recipes/scallops-with-grapefruit-and-bacon" target="_blank" rel="noopener">www.foodandwine.com.</a>

INGREDIENTS

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1 large grapefruit

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3 ounces slab bacon, cut into 1-by- 1/4-inch matchsticks

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1 1/4 pounds sea scallops (about 20)

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Salt

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Freshly ground pepper

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1/4 cup minced onion

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1/2 cup Sauvignon Blanc

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2 tablespoons drained capers

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2 tablespoons unsalted butter

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