Scallops in Lemon Wine Sauce - Spend With Pennies

Name: Scallops in Lemon Wine Sauce - Spend With Pennies
Ingredients: 1 pound sea scallops; ½ teaspoon kosher salt; ¼ teaspoon freshly ground pepper; 2 tablespoons olive oil; 2 tablespoons butter (divided); 2 cloves garlic (minced); 1 cup white wine; ⅔ cup heavy cream; 1 tablespoon fresh lemon juice; parsley ( for garnish)

"These Creamy Scallops are a great option for a quick weekday dinner. Serve over pasta or rice with a side salad and garlic bread!..."

INGREDIENTS

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1 pound sea scallops

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½ teaspoon kosher salt

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¼ teaspoon freshly ground pepper

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2 tablespoons olive oil

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2 tablespoons butter (divided)

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2 cloves garlic (minced)

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1 cup white wine

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⅔ cup heavy cream

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1 tablespoon fresh lemon juice

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parsley ( for garnish)

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