Scalloped Potatoes and Ham | The Kitchen Magpie

"Making this super creamy scalloped potatoes and ham dish is the best (and most delicious!) way to use up your leftover holiday ham!..."

INGREDIENTS
1/4 cup butter
1 small onion (grated)
1/4 cup flour
2 cups milk
1/2 cup heavy cream
1 teaspoon salt
1/2 teaspoon garlic powder
6 cups thinly sliced potatoes (Russet or Yukon gold)
2 cups grated sharp cheddar cheese
2 cups of diced ham
1 cup shredded cheese for topping
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