Scalloped Potatoes

Name: Scalloped Potatoes
Prep time: 30 min
Ingredients: 3 pounds yellow potatoes, thinly sliced on a mandolin; 2 tablespoons olive oil; 1/2 cup minced yellow onion; 1 teaspoon minced garlic; 2 teaspoons Better Than Bouillon® Roasted Garlic Base; 1/4 teaspoon ground white pepper; 4 tablespoons unsalted butter; 4 tablespoons all-purpose flour; 2 teaspoons Better Than Bouillon® Seasoned Vegetable Base dissolved in 3/4 cup hot water; 1 cup whole milk; 11 cup heavy cream; 1/2 cup minced chives

Scalloped Potatoes was pinched from <a href="http://www.betterthanbouillon.com/recipes/recipe-detail.aspx?recipeid=1202" target="_blank">www.betterthanbouillon.com.</a>

INGREDIENTS

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3 pounds yellow potatoes, thinly sliced on a mandolin

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2 tablespoons olive oil

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1/2 cup minced yellow onion

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1 teaspoon minced garlic

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2 teaspoons Better Than Bouillon® Roasted Garlic Base

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1/4 teaspoon ground white pepper

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4 tablespoons unsalted butter

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4 tablespoons all-purpose flour

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2 teaspoons Better Than Bouillon® Seasoned Vegetable Base dissolved in 3/4 cup hot water

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1 cup whole milk

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11 cup heavy cream

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1/2 cup minced chives

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