Scalloped Potatoes

Name: Scalloped Potatoes
Yield: s: 6 to 8 servings
Ingredients: 4 cups heavy cream; 2 cups smooth goat cheese; 1/2 cup chives, finely chopped; 2 pounds Yukon Gold potatoes, finely sliced; 2 large onions, thinly sliced; 2 garlic cloves, minced; 2 tablespoons olive oil; 2 tablespoons butter, cubed; Salt and pepper

Scalloped Potatoes was pinched from <a href="http://www.cookingchanneltv.com/recipes/chuck-hughes/scalloped-potatoes.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

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4 cups heavy cream

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2 cups smooth goat cheese

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1/2 cup chives, finely chopped

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2 pounds Yukon Gold potatoes, finely sliced

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2 large onions, thinly sliced

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2 garlic cloves, minced

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2 tablespoons olive oil

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2 tablespoons butter, cubed

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Salt and pepper

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