INGREDIENTS
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5 large russet potatoes, peeled and sliced about 1/4-1/2 inch thick
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OR CANNED POTATOES
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2 -3 tablespoons chopped onions...
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1 lb ground beef (the leaner the better)
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salt and pepper
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Cheese sauce (recipe follows)
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2 cups milk
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3 tablespoons butter
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3 tablespoons flour
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1/2 teaspoon salt
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1/2 teaspoon pepper
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8 ounces shredded sharp cheddar cheese