Scalloped Pierogi Bake
"If you love scalloped potatoes but not all the work that it takes to make them, then you are going to love this easy to make and bake casserole. The secret is starting out with frozen pierogi and layering them with a homemade cheese sauce. The results are a creamy, dreamy side dish that’s just as good for a weeknight dinner as it is on your holiday table. ..."
INGREDIENTS
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1/4 cup butter
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3/4 cup chopped onion
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2 cloves garlic, minced
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3 tablespoons all-purpose flour
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2 1/4 cups milk
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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1 (8-ounce) block sharp white cheddar cheese, shredded
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1 (16-ounce) package frozen pierogi
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Paprika for sprinkling
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