INGREDIENTS
•
1/2 cup chopped onion (1 large)
•
2 cloves garlic, minced
•
2 tablespoons butter
•
2 tablespoons all-purpose flour
•
1/2 teaspoon salt
•
1/4 teaspoon black pepper
•
1-1/4 cups milk
•
4 cups (about 1 pound) thinly sliced potatoes
•
12 ounces cubed or shredded ham
•
1 cup shredded cheese (I use Monterey Jack)