"This was originally a scalloped potato recipe that I adapted so much that it became an entity all it's own! We love, love, love this at our house and..."
INGREDIENTS
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3 large potatoes (or 5 small to medium ones)
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2 cups cooked ham, cubed (about 1 lb)
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1 (10 3/4 ounce) can cream of potato soup
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3/4 cup milk
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2 cups cheddar cheese, shredded
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salt and pepper