Scalloped Corn

Name: Scalloped Corn
Yield: 12
Ingredients: see savings 2 cups corn kernels, fresh or frozen; see savings 1 14 3/4 ounce can creamed corn; see savings 1 8 ounce container French onion sour cream dip; see savings 1 egg, lightly beaten; see savings 1 8 1/2 ounce box corn muffin mix; see savings 1/4 cup (1/2 stick) butter or margarine, melted; see savings 1 4 ounce jar sliced sweet red pimientos, drained and chopped; see savings 1/4 teaspoon ground red pepper; see savings 3/4 teaspoon salt; see savings 1/4 teaspoon black pepper

Scalloped Corn was pinched from <a href="http://www.recipe.com/scalloped-corn-1/" target="_blank">www.recipe.com.</a>

"This classic recipe is a best-loved vegetable casserole and it often appears on Thanksgiving menus. You can make it with either fresh or frozen corn kernels...."

INGREDIENTS

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see savings 2 cups corn kernels, fresh or frozen

•

see savings 1 14 3/4 ounce can creamed corn

•

see savings 1 8 ounce container French onion sour cream dip

•

see savings 1 egg, lightly beaten

•

see savings 1 8 1/2 ounce box corn muffin mix

•

see savings 1/4 cup (1/2 stick) butter or margarine, melted

•

see savings 1 4 ounce jar sliced sweet red pimientos, drained and chopped

•

see savings 1/4 teaspoon ground red pepper

•

see savings 3/4 teaspoon salt

•

see savings 1/4 teaspoon black pepper

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