Scallop Asparagus Linguine

Name: Scallop Asparagus Linguine
Ingredients: 1 bunch asparagus, cut diagonally into 2" pieces; 8 oz spinach linguine; 16 sea scallops (about 1 lb); 1/4 tsp salt; 2 tsp olive oil; 2 tbsp lemon juice; strip lemon zest, 1/2" x 3", thinly sliced; 1/4 C chopped fresh basil; additional leaves for garnish

Scallop Asparagus Linguine was pinched from <a href="http://recipes.prevention.com/Recipe/scallop-asparagus-linguine.aspx" target="_blank">recipes.prevention.com.</a>

INGREDIENTS

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1 bunch asparagus, cut diagonally into 2" pieces

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8 oz spinach linguine

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16 sea scallops (about 1 lb)

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1/4 tsp salt

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2 tsp olive oil

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2 tbsp lemon juice

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strip lemon zest, 1/2" x 3", thinly sliced

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1/4 C chopped fresh basil

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additional leaves for garnish

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