Scallion Cornmeal Fritters Recipe | Epicurious.com
"These thin cornmeal fritters go nicely with the flounder in jalapeño cream. They are made from the same type of batter as hush puppies, but not deep-fried...."
INGREDIENTS
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1 large egg, lightly beaten
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1 cup whole milk
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1 1/3 cups yellow cornmeal (preferably stone-ground)
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1 teaspoon baking powder
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1/2 teaspoon salt
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2 tablespoons finely chopped scallion greens
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About 1/2 cup vegetable oil
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