Sazerac Cocktail Recipe | SimplyRecipes.com
"The Sazerac is considered by many to be America's oldest cocktail! Made with rye whiskey, Peychaud's bitters, absinthe, sugar, and a lemon peel, it's a true classic. Try it!..."
INGREDIENTS
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Ice cubes, enough to fill a rocks glass
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Herbsaint, Pernod, Ricard, or absinthe, just enough to coat a glass
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1 sugar cube or 1 teaspoon simple syrup
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3-5 dashes Peychaud's bitters
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2 ounces rye whiskey (I used Sazerac Rye)
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One large ice cube
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1 lemon peel
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