INGREDIENTS
•
Ingredients
•
1 can (14-1/2 ounces) diced tomatoes with basil, oregano and garlic, well drained
•
4 bacon strips, cooked and crumbled
•
3 green onions, chopped
•
2 teaspoons minced fresh oregano or 3/4 teaspoon dried oregano
•
2 teaspoons minced fresh basil or 3/4 teaspoon dried basil
•
1 small garlic clove, minced
•
1/8 teaspoon salt
•
1/8 teaspoon pepper
•
1 cup (4 ounces) shredded Italian cheese blend
•
1/2 cup mayonnaise
•
2 packages (1.9 ounces each) frozen miniature phyllo tart shells
•
1/4 cup grated Parmesan cheese
•
Minced chives, optional