"Serve with Savory Eggs with Peas and Shallots...."
INGREDIENTS
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Ingredients
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1 tablespoon extra virgin olive oil (EVOO)
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1 pound ground pork, chicken or turkey breast
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2 teaspoons fennel seeds
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2 teaspoons paprika or smoked sweet paprika
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A handful fresh flat leaf parsley, finely chopped
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1 tablespoon grill seasoning, such as Montreal Steak Seasoning brand
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1 cup lingonberry preserves
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A couple cloves
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1 cinnamon stick
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1 tablespoon lemon juice
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Splash water
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1 1/2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1 1/2 teaspoons baking soda
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A couple pinches salt
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2 teaspoons sugar
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A little freshly grated nutmeg
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3-4 tablespoons chopped chives
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1 cup milk
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1 cup sour cream
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2 large free range eggs
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4 tablespoons melted butter, divided
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Serves 4