"These moist, savory cheese and onion muffins would make excellent brunch muffins. They would be excellent with soup, chili, or beans...."
INGREDIENTS
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3/4 cup chopped onion
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1 tablespoon butter
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1egg, beaten
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1/2 cup milk
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1 1/2 cupsbiscuit baking mix
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3/4 cups shredded Cheddar cheese,divided
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Topping
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1 tablespoon poppy seeds, optional
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1 1/2 to 2 tablespoons melted butter