Savory Herb & Cheese Monkey Bread

Name: Savory Herb & Cheese Monkey Bread
Yield: 10
Ingredients: 2 (16 ounce) cans of jumbo refrigerated buttermilk biscuits; 1/4 cup (1/2 stick) butter, melted; 1/2 teaspoon garlic salt; 5 or so different herbs and/or cheeses, as coatings; (such as fresh chopped parsley, chopped dill, chopped almonds,; grated Parmesan, and shredded cheddar)

Savory Herb & Cheese Monkey Bread was pinched from <a href="http://www.fivehearthome.com/2013/11/11/savory-herb-cheese-monkey-bread/" target="_blank">www.fivehearthome.com.</a>

"This savory monkey bread is quick and easy, thanks to refrigerated biscuits that are dipped in garlic butter and coated in herbs and cheese for a ring of rolls that are as festive as they are delicious...."

INGREDIENTS

•

2 (16 ounce) cans of jumbo refrigerated buttermilk biscuits

•

1/4 cup (1/2 stick) butter, melted

•

1/2 teaspoon garlic salt

•

5 or so different herbs and/or cheeses, as coatings

•

(such as fresh chopped parsley, chopped dill, chopped almonds,

•

grated Parmesan, and shredded cheddar)

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