INGREDIENTS
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½ cup balsamic vinegar
½ cup balsamic vinegar
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¼ cup soy sauce
¼ cup soy sauce
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3 tablespoons minced garlic
3 tablespoons minced garlic
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2 tablespoons honey
2 tablespoons honey
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2 tablespoons olive oil
2 tablespoons olive oil
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2 teaspoons ground black pepper
2 teaspoons ground black pepper
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1 teaspoon Worcestershire sauce
1 teaspoon Worcestershire sauce
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1 teaspoon onion powder
1 teaspoon onion powder
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½ teaspoon salt
½ teaspoon salt
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½ teaspoon liquid smoke flavoring
½ teaspoon liquid smoke flavoring
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1 pinch cayenne pepper
1 pinch cayenne pepper
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2 (1/2 pound) rib-eye steaks
2 (½ pound) rib-eye steaks