INGREDIENTS
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1 1/2 cups water
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2 tablespoons unsalted butter
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1 (6-ounce) package Stove Top lower-sodium Stuffing Mix for chicken
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3 ounces bulk pork sausage
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Cooking spray
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6 large eggs, beaten
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1.3 ounces Monterey Jack cheese, shredded (about 1/3 cup)
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1/2 cup finely chopped red bell pepper (optional)
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1/4 cup sliced green onions
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