Savory Curried Rice With Dried Fruit Recipe - Food.com
"This rice not only looks beautiful, but it's bursting with savory flavors, and your house will smell delicious when you cook this! This is a recipe I adapted from Taste Of Home's Holiday Recipes. I made it my own by altering a few ingredients and adding others, but yield amount and cooking time/method are the same. I like to make the rice mix a day or two ahead to let all the flavors meld. This makes 2 batches of rice...."
INGREDIENTS
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2 cups uncooked long grain rice
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1 cup dried mixed fruit (I use a mixture of dates, apricots, and cranberries)
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1 cup slivered almonds
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1/2 cup raisins or 1/2 cup sultana
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2 tablespoons dried onion flakes
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4 teaspoons chicken bouillon granules
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4 teaspoons curry powder
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1 teaspoon salt
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2 1/2 cups water
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2 tablespoons butter
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