Savory Chicken Madeira – Cheesecake Factory Copycat

"If you always order Chicken Madeira at the Cheesecake Factory, you'll flip for this copycat recipe! It's savory, cheesy, and so easy to make at home...."

INGREDIENTS
4 boneless, skinless chicken breasts (about 1 1/2 pounds total)
salt and pepper, to taste
2 tablespoons olive oil, divided
2 tablespoons butter, divided
8 ounces mushrooms, sliced
1 small onion (or 1/2 medium), finely diced
2 garlic cloves, minced
2 cups Madeira wine
1 1/2 cups beef broth
1/2 cup heavy cream
1 pound asparagus, trimmed
1 cup shredded mozzarella cheese
chopped fresh parsley (optional)
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