INGREDIENTS
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Yield: 24 muffins
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Ingredients:
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1 package Johnsonville Breakfast Sausage Links
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3/4 cup chopped onions, sauteed
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1 1/3 cups all-purpose flour
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1 cup yellow corn meal
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1/2 cup sugar
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2 tablespoons baking powder
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1/2 teaspoon salt
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1/4 cup vegetable oil
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2 eggs
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2/3 cup milk
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1 package (12 oz.) frozen sweet corn
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1 cup shredded sharp cheddar cheese
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