"These Savory Cheddar and Chive Scones are supremely fluffy and tender; not dry at all. They're teeming with the delicious flavors of sharp cheddar cheese and chives. Perfect addition to your next brunch menu...."
INGREDIENTS
•
2 cups flour
•
1/2 tsp table salt
•
1 TB baking powder
•
5 TB very cold butter, cut into small pieces
•
1 cup freshly-grated extra sharp white cheddar cheese, lightly packed
•
2 TB freshly chopped chives
•
2 large eggs
•
1/3 cup heavy cream
•
1 rounded TB Dijon mustard
•
For egg wash: 1 egg, beaten, in small bowl