"With a few time-saving tricks, you can have this savory butternut squash casserole with less then 10 minutes of hand-on time required. No pre-cooking or chopping and can be assembled 2 days in advance. ..."
INGREDIENTS
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2 pounds cubed butternut squash
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1/2 cup heavy cream
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1/2 cup chicken broth
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2 tablespoons cornstarch mixed with an equal amount of water
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1 teaspoon garlic powder
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1/2 teaspoon dried thyme
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1/2 teaspoon salt
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1/4 cup shredded parmesan
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2 oz crushed potato chips