INGREDIENTS
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Treat your friends and family to something new this Thanksgiving with an incredible
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bread pudding. This side dish will bring fresh tastes to your table and just may become
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the new tradition in your home. Try the elegant and easy serving ideas to add an extra
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special touch.
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Serves: 8-12
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Active Prep-time: 30 minutes
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Total time: 1 hour 15 minutes
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INGREDIENTS
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3 tablespoons unsalted butter, plus more to coat baking pan
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2 Italian sausage links (3 ounces each), removed from casing
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1 large onion, chopped
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4 stalks celery, chopped
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1 pound stale sourdough bread, cut into 1/2-inch pieces
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3/4 cup sliced chestnuts
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1 large golden delicious apple, peeled and diced
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2 tablespoons chopped fresh sage
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1 tablespoon chopped fresh thyme
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2 teaspoons salt
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12 grinds or 1/4 teaspoon black pepper
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4 large eggs, lightly beaten
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2 cups half and half
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