Savoiardi (Ladyfingers)

Name: Savoiardi (Ladyfingers)
Prep time: 30 min
Cook time: 15 min
Yield: 30
Ingredients: 3 eggs, separated; 100 grams (1/2 cup) granulated sugar, divided; a pinch of salt; 1 teaspoon vanilla extract; 2 teaspoons freshly squeezed lemon juice, divided; the zest of 1 lemon, grated; 65 grams (1/2 cup) cake flour, sifted; 30 grams (2 tablespoons) potato starch; Icing sugar (powdered sugar) for dusting

Savoiardi (Ladyfingers) was pinched from <a href="http://aseasyasapplepie.com/savoiardi-ladyfingers/" target="_blank">aseasyasapplepie.com.</a>

INGREDIENTS

•

3 eggs, separated

•

100 grams (1/2 cup) granulated sugar, divided

•

a pinch of salt

•

1 teaspoon vanilla extract

•

2 teaspoons freshly squeezed lemon juice, divided

•

the zest of 1 lemon, grated

•

65 grams (1/2 cup) cake flour, sifted

•

30 grams (2 tablespoons) potato starch

•

Icing sugar (powdered sugar) for dusting

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes