Savannah Chocolate Cake with Hot Fudge Sauce
INGREDIENTS
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2 cup brown sugar
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1/2 cup Crisco shortening
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1 cup buttermilk
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1 teaspoon vanilla
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2 ounce unsweetened chocolate, melted
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3 eggs
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2 cup sifted all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt Hot Fudge Sauce:
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One 4-ounce bar German chocolate
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1/2 ounce unsweetened chocolate
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8 tablespoons (1 stick) butter
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3 cups powdered sugar
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1 2/3 cups evaporated milk
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1 1/4 teaspoons vanilla
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Just A Pinch Sweepstakes