"Prepare these vegetable dumplings for the perfect appetizer. Serve with a sprinkle of extra bacon bits and your favorite dipping sauce...."
INGREDIENTS
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1 lb. bacon, diced
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1 C. shredded cabbage
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1 C. grated carrots
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2 T. green onions, chopped
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Salt and pepper to taste
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4 cloves garlic, minced
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3 T. brown sugar
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2 T. cornstarch
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2 T. fish sauce
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2 T. balsamic vinegar
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60 round dumpling wrappers
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2 T. oil