Sauteed Mushrooms with Garlic Butter

Name: Sauteed Mushrooms with Garlic Butter
Ingredients: 2 lbs baby bella and cremini mushrooms (2 lbs total); 4 Tbsp butter; 2 Tbsp olive oil; 1 medium shallot or 1/4 cup red onion (finely chopped); 3 large cloves garlic (minced); 1/4 cup red wine or beef broth; 2 Tbsp teriyaki or soy sauce; 1 tsp salt (adjust to taste); 1/2 tsp black pepper or red pepper flakes; 1 sprig fresh thyme, leaves only

"These simple Sauteed Mushrooms with Garlic Butter are a delicious embellishment for steak, chicken and pork. Mushrooms are also spectacular served as a topping over polenta, pizza, grits or creamy risotto. Simple Sauteed Mushrooms with Garlic Butter Sauteed mushrooms are a constant on the menus at steakhouse restaurants nationwide. I might add, they’re frequently on...Read More »..."

INGREDIENTS

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2 lbs baby bella and cremini mushrooms (2 lbs total)

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4 Tbsp butter

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2 Tbsp olive oil

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1 medium shallot or 1/4 cup red onion (finely chopped)

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3 large cloves garlic (minced)

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1/4 cup red wine or beef broth

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2 Tbsp teriyaki or soy sauce

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1 tsp salt (adjust to taste)

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1/2 tsp black pepper or red pepper flakes

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1 sprig fresh thyme, leaves only

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