Sauteed Mushrooms in Garlic Butter

"These sauteed mushrooms are sliced button mushrooms cooked in butter, garlic and herbs until caramelized and tender. An easy 10 minute side dish...."

INGREDIENTS
4 tablespoons butter
1 pound button mushrooms (cut into 1/2 inch thick slices)
salt and pepper to taste
2 teaspoons minced garlic
2 tablespoons chopped parsley
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