Sauteed Mushrooms and Scallops Recipe

Name: Sauteed Mushrooms and Scallops Recipe
Ingredients: 2 tablespoons butter; 1 (10 ounce) can sliced mushrooms, drained; 1/4 teaspoon ground cumin; 1/8 teaspoon ground black pepper; 1 small onion, finely chopped; 2 cloves garlic, minced; 9 ounces bay scallops

"Bay scallops and canned mushrooms are a perfect match in this quick and easy one-pan dish boosted with some cumin, onion, and garlic...."

INGREDIENTS

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2 tablespoons butter

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1 (10 ounce) can sliced mushrooms, drained

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1/4 teaspoon ground cumin

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1/8 teaspoon ground black pepper

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1 small onion, finely chopped

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2 cloves garlic, minced

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9 ounces bay scallops

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