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www.marthastewart.com
Sauteed Corn, Bacon, and Scallions
INGREDIENTS
•
4 slices bacon, cut into 1-inch strips
•
4 cups corn kernels
•
Coarse salt and ground black pepper
•
Pinch of red-pepper flakes
•
2 to 3 scallions, sliced
Go To Recipe
7
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