Sauteed Chicken with Sage and Mustard Cream Sauce

Name: Sauteed Chicken with Sage and Mustard Cream Sauce
Ingredients: 4 strips bacon, chopped; 1.5 lbs chicken cutlets (or chicken breast, cut into cutlets); 2 tbsp Brandy liqueur; 1/4 cup chicken stock; 1 tbsp coarse ground mustard; 10 sage leaves; 2 tbsp heavy cream; salt and pepper

Sauteed Chicken with Sage and Mustard Cream Sauce was pinched from <a href="http://www.fifteenspatulas.com/sauteed-chicken-with-sage-and-mustard-cream-sauce/" target="_blank">www.fifteenspatulas.com.</a>

INGREDIENTS

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4 strips bacon, chopped

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1.5 lbs chicken cutlets (or chicken breast, cut into cutlets)

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2 tbsp Brandy liqueur

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1/4 cup chicken stock

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1 tbsp coarse ground mustard

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10 sage leaves

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2 tbsp heavy cream

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salt and pepper

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