Sauteed Chicken with Herbed Soba
"Soba, thin Japanese noodles, have a nutty flavor and delicate texture. They blend well with the cilantro and ginger in this chicken dish...."
INGREDIENTS
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4 scallions, thinly sliced
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1 cup packed fresh cilantro leaves, plus more for garnish
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1 cup fresh parsley
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1 garlic clove, chopped
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1 teaspoon peeled and minced fresh ginger
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1/4 cup rice vinegar
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2 tablespoons vegetable oil
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12 ounces chicken cutlets
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1/8 teaspoon cayenne pepper
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Coarse salt and ground pepper
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1 package (8.8 ounces) soba (Japanese buckwheat noodles)
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