Sauteed Cabbage and Bacon

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INGREDIENTS
1 2 1/2-pound cabbage
6 slices bacon, coarsely chopped
2 cloves garlic, cut into 1/4-inch-thick slices
1/2 cup water
1 teaspoon sugar
1/4 teaspoon salt
1/2 teaspoon black pepper
2 teaspoons fresh lemon juice
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