Sauteed Brussels Sprouts Recipe | Creme De La Crumb

Name: Sauteed Brussels Sprouts Recipe | Creme De La Crumb
Ingredients: 1 1/2 pounds Brussels sprouts; 2 tablespoons olive oil; 1 teaspoon salt (or to taste); 1/4 teaspoon black pepper (or to taste); 2 tablespoons butter; 2 teaspoons minced garlic; 1/4 cup grated parmesan cheese

"The BEST quick and easy Sauteed Brussels Sprouts recipe with garlic and parmesan. These tender Brussels sprouts are delicious plain, or a balsamic drizzle...."

INGREDIENTS

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1 1/2 pounds Brussels sprouts

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2 tablespoons olive oil

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1 teaspoon salt (or to taste)

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1/4 teaspoon black pepper (or to taste)

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2 tablespoons butter

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2 teaspoons minced garlic

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1/4 cup grated parmesan cheese

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