"Give this classic appetizer lots of flavor with a dipping sauce that includes mustard, mayonnaise, turmeric, and maple syrup. Recipe courtesy of Giada De Laurentiis..."
INGREDIENTS
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2 olive oil
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1 jumbo shrimp
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1 herbes de Provence
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Salt and freshly ground pepper, to taste
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1.25 plain yogurt
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2 mayonnaise
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2 whole-grain mustard
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1.5 maple syrup
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1 ground turmeric
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1/4 chopped fresh basil