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Sausage Stuffed Piglet Buns
INGREDIENTS
•
For the dough –
•
1 cup milk
•
1/4 cup sugar
•
1/4 cup vegetable oil
•
1 1/4 teaspoons active dry yeast
•
2 1/4 cups all-purpose flour, separated
•
1/4 teaspoon baking powder
•
1/4 teaspoon baking soda
•
1 1/2 teaspoons salt
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3
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