Sausage Potato Hash Fried Eggs Benedict Recipe » Call Me PMc

Name: Sausage Potato Hash Fried Eggs Benedict Recipe » Call Me PMc
Ingredients: For tips and substitutions please read post above.; For the Sausage and Potatoes; 2 pounds Yukon gold potatoes (washed and cubed ); 1- 16 oz pkg Smoked Sausage or turkey sausage (sliced); salt and pepper to taste; 3 tablespoons canola oil (add more as neededFor the Hollandaise Sauce); 1 and 1/4 cups unsalted butter (cubed); 2 large egg yolks; 2 tablespoons fresh lemon juice (plus more); salt and freshly ground black pepper (to tasteFor the eggs); Large eggs (as many as you want); butter or oil; salt and pepper (to taste); Sriracha sauce (if desired)

"A delicious twist on Eggs Benedict, Sausage Potato Hash Fried Eggs Benedict Recipe has perfect fried eggs over sausage potato hash then topped with an amazing, creamy blender hollandaise...."

INGREDIENTS

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For tips and substitutions please read post above.

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For the Sausage and Potatoes

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2 pounds Yukon gold potatoes (washed and cubed )

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1- 16 oz pkg Smoked Sausage or turkey sausage (sliced)

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salt and pepper to taste

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3 tablespoons canola oil (add more as neededFor the Hollandaise Sauce)

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1 and 1/4 cups unsalted butter (cubed)

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2 large egg yolks

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2 tablespoons fresh lemon juice (plus more)

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salt and freshly ground black pepper (to tasteFor the eggs)

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Large eggs (as many as you want)

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butter or oil

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salt and pepper (to taste)

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Sriracha sauce (if desired)

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